{"product_id":"new-upgraded-bread-proofing-box-windspeed-dough-proofing-box-temperature-control-and-timer-controller-dough-proofer-with-heater-for-bread-pizza-and-yoghurt-making","title":"New Upgraded Bread Proofing Box, Windspeed Dough Proofing Box Temperature Control and Timer Controller Dough Proofer with Heater for Bread, Pizza and Yoghurt Making","description":"\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e Windspeed\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFeatures:\u003c\/b\u003e \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eUPGRADE HEATING METHOD: Different from the traditional four-sided heating method, this bread proofing box uses bottom heating to heat the dough from bottom to top, allowing it to fully ferment, but the traditional method can't.\u003c\/li\u003e\n\u003cli\u003eTEMPERATURE AND TIMER CONTROLLER: This dough proofer is equipped with a temperature controller and a timer controller. Bakers can set the optimal fermentation temperature (50 ℉ -113 ℉) according to the actual situation and use the timer function (0H-12H). After setting the specific temperature and time, it takes some time to reach the set temperature, thereby achieving balanced heating or cooling of the space inside the box.\u003c\/li\u003e\n\u003cli\u003eMONITOR REAL-TIME TEMPERATURE: The dough proofing box with heater has added an NTC temperature sensor internally. Simply connect the suction cup of the sensor to the container of the dough to monitor the temperature of the dough in real-time, ensuring that the dough can fully ferment.\u003c\/li\u003e\n\u003cli\u003ePORTABLE DESIGN: This dough proofing box adopts a zipper folding design, which can be installed by pulling up the zipper and immediately put into use after connecting to the power supply. After finishing, it can be folded up and taken away immediately. Convenient for bakers can carry it with them to participate in various competitions.\u003c\/li\u003e\n\u003cli\u003eEXTENSIVELY APPLICABLE: This bread proofing box with heater can be used for fermenting dough, making delicious pizza, yogurt, fermented wine, chocolate, cheese, etc. It is an essential kitchen tool for every baker or baking enthusiast.\u003c\/li\u003e\n\u003cli\u003eWARM TIPS: The default temperature of the bread proofing box for sourdough is 86 ℉ and the time is 8 hours.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003emodel number:\u003c\/b\u003e BWY-BreadProofingBox\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePart Number:\u003c\/b\u003e BWY-BreadProofingBox\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePackage Dimensions:\u003c\/b\u003e 16.3 x 10.9 x 3.1 inches\u003c\/p\u003e","brand":"LEIVERY","offers":[{"title":"Default Title","offer_id":43742422073447,"sku":"B0DJXPRSPC","price":96.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/8953\/3287\/files\/810gT_7ipIL.jpg?v=1782988025","url":"https:\/\/leivery.com\/products\/new-upgraded-bread-proofing-box-windspeed-dough-proofing-box-temperature-control-and-timer-controller-dough-proofer-with-heater-for-bread-pizza-and-yoghurt-making","provider":"LEIVERY","version":"1.0","type":"link"}